By: Kaitlin Swick

Are you looking for a delicious treat to make for Easter?  Well look no further!  Chocolate covered  bunnies (peeps) are delicious and are sure to please everyone!

What you will need:

• Peeps shaped like bunnies 🙂

• Chocolate (for melting)

• Mini marshmallows (for the tail)

• A baking sheet

• Wax paper

• Lollipop sticks

Steps to make your yummy Easter treat:

1. Cover the baking sheet with wax paper.  (This is where you are going to put your freshly dipped chocolate bunnies)

2. Take a lollipop stick and stick it through the bottom of the bunny (peep), but be careful not to let the stick go through the top of the peep.

3. Next, cut off the end of a mini marshmallow to use for the tail.

4. Melt the chocolate 🙂

5. Take your peep on a stick, and dip it into the chocolate.

6. Once the peep is covered in chocolate, place it on the wax paper-covered baking sheet.

7. Add the tail (mini marshmallow) to your bunny.

8. Once you have dipped all the bunnies you desire into the chocolate, refrigerate them until the chocolate has hardened.

You’ve completed your bunnies!  Now, enjoy!